Pork tongue, blood and snout cooked in its own juices with natural seasonings. A gelatin-like delicacy.
A Polish style ground pork bologna with beef pate. Great on sandwiches. Ready to eat.
A cured ham that is slowly smoked. Just slice it and eat it cold by itself or use...
A German style beef bologna. Great on sandwiches. Ready to eat.
A smoked bologna made from turkey meat. Great for sandwiches.
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