A fine, smoked pork liver spread. Great for spreading on bread and sandwiches.
$8.29
A thicker German-style beef sausage, light smoked.  
$9.99
A Polish style ground pork bologna with beef pate. Great on sandwiches. Ready to eat.
$9.99
A goose and pork liver sausage with rice. Great for the frying in the oven or in a...
$8.69
A fine smoked pork liver spread with onion. Great for spreading on bread and sandwiches.
The famous Hungarian spice used in many of our products. A must-have for any European kitchen. Available in...
Ground pork with Polish seasonings. Ready to cook, great for grilling!
A pork sausage with Polish seasoning that has been light smoked and cooked. Ready to eat.
A homemade Hungarian pastry with a ground poppyseed filling. Great as a dessert or with a cup of...
$9.29
A beef and pork sausage, light smoked and cooked. Ready to eat.
$8.99
Bacon that has been aged and double-smoked with the rib bones. Ready to eat.
$12.99
A cured and smoked pork butt, ready to eat. Can be sliced or cooked into a dish for...
$8.29
$9.99
$9.99
$9.29
$8.99
$12.99
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